Here’s a northern slant to a southern favorite. Click on the frying pan to return to the “Cook’s Corner” main page.
Ingredients:
- 1.5 cups Grits
- 6 cups Water
- .5 cups butter
- 2 Tbs Worscestershire sauce
- 3 Eggs beaten
- 2 cups grated Jack Cheese
- 3 Tbs Jack Daniels or Dry Sherry
- Salt to taste
- Dash Hot Sauce to taste